Best Things to Do With Beef Roast
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Machaca Beef Dip Sandwiches
The winning combination of beef, cumin, chili pulverization and the spicy heat of chipotle peppers makes these sandwiches game-solar day food at its finest! —Karol Chandler-Ezell, Nacogdoches, Texas
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Roast Beefiness and Gravy
This ho-hum-cooker roast beefiness and gravy is unbelievably easy. On busy days, I put this principal dish in the crock and forget about it. My family likes information technology with mashed potatoes and fruit salad. —Abby Metzger, Larchwood, Iowa
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Flavorful Pot Roast
On hectic days, this is so quick and piece of cake to prep! User-friendly packages of dressing and gravy combine to create a sauce worthy of a fall-apart roast. For a filling meal-in-1, serve with mashed potatoes and ladle the juices over peak. —Arlene Butler, Ogden, Utah
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Tangy Barbecue Sandwiches
Since I prepare the beef for these robust sandwiches in the slow cooker, it'southward easy to gear up a meal for a hungry agglomeration. The savory homemade sauce assures I come home with no leftovers. —Debbi Smith, Crossett, Arkansas
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Wearisome-Cooked Beefiness Enchiladas
Enchiladas go a beefy heave of goodness from irksome-cooked roast. When the meat is done, assemble with tortillas and bake. Top with lettuce and tomatoes if desired. —Taste of Dwelling Exam Kitchen, Milwaukee, Wisconsin
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Dull-Cooker Simulated Prime number Rib Roast
This is my beginning original recipe, inspired by a not bad holiday dinner with friends. I wanted to come across if I could exercise something like with a less expensive cut of meat. The Faux Prime Rib Roast can also be baked in a covered Dutch oven at 350° for about 1-1/2 hours or until 165°. The beef is also succulent served with regular or horseradish mashed potatoes. —Kimberly Kuhlman, Bryan, Texas
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Shredded Green Chile Beefiness
This Tex-Mex pulled beef roast is tender, slightly spicy, juicy, and and so delicious served over mashed potatoes or rice. The beef also makes the all-time soft tacos you've ever had. Save any leftover pulled beef in the liquid to preclude it from drying out. —Colleen Delawder, Herndon, Virginia
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Alone Star Pot Roast
Pot roast becomes especially succulent with the improver of chopped green chiles and taco seasoning. —Helen Carpenter, Albuquerque, New Mexico
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Dilly Beefiness Sandwiches
My younger sister shared this recipe with me. It puts a twist on the traditional barbecue sandwich and has been proven to be a crowd pleaser. Plus, it'south incredibly convenient to make in the slow cooker. —Donna Blankenheim, Madison, Wisconsin
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Hominy Beef Chili
Crouch downwardly for the night and get cozy with this filling chili. Loaded with beef chuck roast and user-friendly staples, such every bit diced tomatoes, dark-green chilies and seasonings, it'due south a satisfying supper that would be yummy served with a side of warm tortillas or tortilla chips for dipping. —Steve Westphal, Wind Lake, Wisconsin
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Mom's Italian Beef Sandwiches
My mom fabricated the best Italian beef. I've added to information technology over the years, but it'south still her recipe. She fabricated these sandwiches for family unit reunions, and in that location were never leftovers. —Mary McVey, Colfax, North Carolina
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Shredded Beef Burrito Filling
Make your next office party a taco bar or burrito bar! Set out the beef in the slow cooker on warm, along with tortillas, bowls of shredded cheese, salsa, sour cream, and chopped lettuce, jalapenos, onions and tomatoes. For a variation, I make Beef & Bean burritos past mixing a can of refried beans into 3 or four cups of cooked beef filling. —Promise Wasylenki, Gahanna, Ohio
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Mediterranean Pot Roast Dinner
I outset made this recipe ane cold winter twenty-four hours. My family unit (adults, kids and dogs) were having a smash sledding and playing in the snow all 24-hour interval, and when we came inside supper was gear up! This pot roast is perfect served with mashed potatoes, rice or dinner rolls. —Holly Battiste, Barrington, New Jersey
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Pressure-Cooker Thai Kokosnoot Beef
My hubby and I beloved Thai food, but going out on weeknights can be challenging with busy schedules. I wanted to create a Thai-inspired dinner that could double equally an easy luncheon the following day. The beefiness is fantastic in this dish, but chicken or pork would be equally succulent!—Ashley Lecker, Green Bay, Wisconsin
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Savory Beefiness Sandwiches
Before heading to piece of work in the morn, I'll get this going in the wearisome cooker. Then it's all ready to serve—commonly with hard rolls and white potato salad or another salad—every bit before long as my husband and I walk in. When my son moved to some other country recently, I cut up beef roast in smaller portions, repackaged information technology and sent seasonings for a two-person slow cooker equally his housewarming present. —Lynn Williamson, Hayward, Wisconsin
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Garlic Lover's Beef Stew
Wine gives a mellow flavor to this beef and carrot stew. We like to serve information technology over mashed potatoes, but you could besides use noodles. —Alissa Brown, Fort Washington, Pennsylvania
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Slow-Cooker Chipotle Beefiness Carnitas
I came up with this recipe while trying to figure out what I could do with a pot roast that had been in the freezer. Now I keep the rub in a plastic bag, ready and waiting in my cupboard, and I can get the roast in the slow cooker in less than 15 minutes. —Ann Piscitelli, Nokomis, Florida
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Melt-in-Your-Oral cavity Chuck Roast
My husband and I like chuck roast recipes, and then this slow-cooked recipe is terrific. You lot'll also beloved how flavorful and tender this comforting beef chuck roast turns out. —Bette McCumber, Schenectady, New York
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Special Slow-Cooked Beefiness
This hearty entree is easy to prepare for Lord's day dinner. While the beefiness is irksome cooking, the cook has lots of time to attend to the other details. With mashed potatoes on the side, information technology'southward condolement food for the absurd months alee. —Juli George, Grandville, Michigan
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Chile Colorado Burritos
When I was growing up in Southern California, this was one of my favorite Mexican dishes. It'due south hard to detect now that I alive in the Midwest—except in my kitchen! —Kelly McCulley, Des Moines, Iowa
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Philly Cheese Sandwiches
I'k a big fan of cheesesteaks, and in this throw-together recipe my slow cooker does all the piece of work. Information technology's a win-win. —Christina Addison, Blanchester, Ohio
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Slow-Cooked Caribbean area Pot Roast
This dish is definitely a year-round recipe. Sweet potatoes, orange zest and baking cocoa are my surprise ingredients. —Jenn Tidwell, Off-white Oaks, California
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Mexican Shredded Beef Wraps
The first time I served these wrap sandwiches was at the political party following my son'south baptism. Everyone liked them so much that information technology'south become one of my go-to slow-cooker recipes. —Amy Lents, Yard Forks, Northward Dakota
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Top-Rated Italian Pot Roast
I'm always getting recipe inspiration from newspapers and magazines. Hither's a tender roast with aromatic spices that give it a Moroccan feel. —Karen Burdell, Lafayette, Colorado
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Beefiness Barbecue
Nosotros like to keep our freezer stocked with plenty of beefiness roasts. When nosotros're not in the mood for pot roast, I fix these satisfying sandwiches instead. The meat cooks in a tasty sauce while I'yard work. The meat cooks in a tasty sauce while I'm at work. And then I merely shred the beef and serve it on rolls. —Karen Walker Sterling, Virginia
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Spicy Shredded Beef Sandwiches
If you like your shredded beef with a little kick, then this recipe is for you lot. For an even zestier version of this recipe, add another jar of jalapenos or apply hot peppers instead of the pepperocinis. —Kristen Langmeier, Faribault, Minnesota
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Beef Stew Provencal
When I was young, my favorite food to gild in a restaurant was beefiness stew. My mother and I decided to create our ain and experimented with different ingredients until we came up with this recipe. Everyone liked this dull cooker version so much that now it's a tradition every time the whole family unit is together. —Chelsey Larsen, Sparks, Nevada
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Country Chuck Roast with Mushroom Gravy
This tender, savory roast practically melts in your oral fissure. It looks a bit circuitous, merely the easily-free oven time makes it my go-to company recipe on a cold day. —Mary Kay LaBrie, Clermont, Florida
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Soy-Ginger Pot Roast
My husband really likes roast beef, and I actually similar my wearisome cooker. I brought in Asian influences for an all-day pot roast with some oomph. —Lisa Varner, El Paso, Texas
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Favorite Italian Beef Sandwiches
I'm a paramedic/firefighter, and slow-cooked recipes similar this one suit my unpredictable schedule. My husband and children and the hungry bunch at the firehouse love these robust sandwiches that take a piffling goose egg. —Kris Swihart, Perrysburg, Ohio
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Slow-Cooker Pot Roast
I work total time, so this slow cooker roast beef is my become-to when I want a hearty, home cooked meal. Information technology's a condolement to walk in and smell this simmering slow cooker pot roast that I know will exist fall-apart tender and succulent. —Gina Jackson, Ogdensburg, New York
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Chipotle Shredded Beef
This beef is succulent whether you lot serve it all rolled upwardly in a tortilla, with corn salsa in a burrito, in a bun or over rice or mashed potatoes. Then many options! —Darcy Williams, Omaha, Nebraska
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Slow Cooker Beef Vegetable Stew
Come habitation to warm comfort food! This vegetable beef stew is based on my mom'southward wonderful recipe, but I adjusted it for the slow cooker. Add together a sprinkle of Parmesan to each bowl for a nice finishing touch. —Marcella Westward, Washburn, Illinois
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Shredded French Dip
A chuck roast slow-simmered in a bulky broth is delicious when shredded and spooned onto rolls. I serve the cooking juices in individual cups for dipping. —Carla Kimball, Callaway, Nebraska
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Festive Slow-Cooked Beef Tips
Nosotros once endemic an organic greenhouse and produce business. Weekends were hectic, and then I made no-fuss meals like yummy beef tips to fortify us at solar day's end. —Sue Gronholz, Beaver Dam, Wisconsin
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Balsamic Beef Hoagies
All my boys (large and small) like sandwiches, and balsamic beef is a welcome change from pulled barbecue chicken. We use leftovers in quesadillas, on pizza or with rice. You tin can find more than family unit-friendly recipes at my blog, theseasonedmom.com. —Blair Lonergan, Rochelle, Virginia
37 / 50
Slow-Cooker Barbacoa
My husband adores this barbacoa, which is beef roast simmered in lime juice, chipotle and cumin. He would eat it one a week if I would make information technology that often! Nosotros have it over rice with cilantro and a spritz of lime. —Aundrea McCormick, Denver, Colorado
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Spice-Braised Pot Roast
Just pour these ingredients over your pot roast and let the dull cooker practice the work. Herbs and spices give the beef an excellent taste. I frequently serve this roast over noodles or with mashed potatoes, using the juices as a gravy. —Loren Martin, Large Cabin, Oklahoma
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Chipotle-Black Bean Chili
This thick irksome-cooked chili is special to me because information technology cooks itself while I'm at work. My family and friends dearest it. It'due south actually nice served with corn staff of life. —Patricia Nieh, Portola Valley, California
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Beef & Mushroom Braised Stew
Every bound, my family heads out to our timber acreage to collect morel mushrooms, and and so nosotros cook up this stew. We utilize morels, of form, but baby portobellos or button mushrooms or will work, too. —Amy Wertheim, Atlanta, Illinois
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Sweet 'n' Tangy Pot Roast
I fixed this roast the first fourth dimension I cooked for my husbandhoped-for more than xx years ago. For dessert, I fabricated chocolate pudding spooned over marshmallow. He thought he'd died and gone to heaven! —Carol Mulligan, Honeoye Falls, New York
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Moroccan Braised Beefiness
Back-scratch powder is a blend of up to 20 spices, herbs and seeds. Add a pinch of curry to your favorite soups, stews, salads and fifty-fifty rice for an exotic flavor. In this Moroccan stew, begin with 2 teaspoons of curry, so add more to your taste. —Taste of Domicile Test Kitchen
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Traditional Yankee Pot Roast
Here's a traditional main dish that's tested and true. It'due south been a favorite with my family for many years. —Vera Burke, West Pittston, Pennsylvania
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Roasted Poblano Beef Stew
I like to go on my son'due south heritage live through cooking, and this recipe reflects my wife's Hispanic background. The offset time I made it, she gave me high praise. Attempt serving it in flour tortillas. —Greg Fontenot, The Woodlands, Texas
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Deadening-Cooked Coffee Pot Roast
My family raves virtually my gravy when I prepare this recipe. Whenever I'm angling for compliments, this pot roast is a sure hit! —Janet Dominick, Bagley, Minnesota
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Sassy Pot Roast
I dear walking into my home later on a long day and smelling this lovely pot roast. You tin can add potatoes and carrots to round out the repast, and the leftover meat makes a comforting soup for the adjacent night. —Susan Burkett, Monroeville, Pennsylvania
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Tina's Pot Roast
This tender pot roast is a hearty, "feel practiced" meal. It's besides kid-friendly. Even picky eaters usually gobble information technology upwards. The terminal time I made this for my family, the gravy was so tasty that we poured it over the entire meal—meat, carrots, and potatoes! —Tina Meyer, Lake Orion, Michigan
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Mushroom Beef Stew
Peak this hearty stew with crumbled blue cheese just earlier serving to add a burst of flavor. Serve some now and shop the remainder in the freezer for another meal. —Nancy Latulippe, Simcoe, Ontario
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Dull-Cooked Hoisin Pot Roast
One twenty-four hour period my husband commented that he loves plums and meat. The next time I put a roast in the slow cooker, I added some plums. He was onto something! —Jackie Cole, Dunnellon, Florida
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Gone-All-Day Stew
This healthy, hearty stew is one of my husband's favorite meals. I always use fresh mushrooms and low-sodium bouillon granules. —Patricia Kile, Elizabethtown, Pennsylvania
Originally Published: January 03, 2019
Source: https://www.tasteofhome.com/collection/top-rated-chuck-roast-recipes/
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